The home of the best breakfast, brunch and lunch in Boulder, Lafayette, and Longmont, Colorado. Founded by Chef Alec Schuler, we are passionate about delivering health-conscious, innovative dishes inspired by the flavors of American and Mediterranean cuisines.
Welcome to Tangerine!
All locations open 7 days a week
Our Longmont location now offers catering!
For Inquires: Call Longmont directly at
720-815-2888
Catering MenuAvailable deliver options
Please order directly through us (ToastTab). There is a delivery option, for a fee.
( See links below for our online ordering. )
If you use DoorDash or another 3rd party service you will be charged extra (what they charge us).
Keep resources local (as much as possible)!
Support & Enjoy Tangerine
Buy an eGift Card today!
GIFT CARDS ARE A GREAT WAY TO SUPPORT, ENJOY & SHARE TANGERINE
Purchase in store or instantly online by clicking below
A Great Story Of
Chef / Proprietor / Founder Alec Schuler’s Breakfast Journey:
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HOURS:
Mon thru Fri 7:30am to 1:30pm
Sat & Sun 7:30am to 2:00pm
We may not be able to answer the phones when we are very busy.
We DO NOT accept reservations
CLOSED on Thanksgiving day & Christmas day
Our News & Blog
The Tangerine Journey – Part 4
In Part 3 of this story I left off on how Tangerine's Concept coalesced. Thanks to all our stars (and ducks) aligning, Tangerine was busy right out of the gate. Yes, weekdays are not truly “busy”, as we can almost always seat people instantly, but every Saturday and Sunday, since our inception, we are BUSY, often on a short wait for a few hours between about 9:15am and…
The Tangerine Journey – Part 3
In Part 2 of this story I left off on how I created the "Tangerine Menu/Food Concept". See part 2 link here. We still needed to come up with everything else: the name, design, layouts, colors, logo and more. The name Tangerine came to me while I was enjoying a glass of wine and bite to eat, at Arugula Restaurant after a busy night service. I wanted a…
The Tangerine Journey – Part 2
In Part 1 of this story I left off when I accomplished my goal of opening Arugula Restaurant in 2009. (Link to Part 1: click here) It was a dream come true. Here I was, cooking my own creations nightly in a busy "diet conscious", successful restaurant serving Northern Italian cusine. It was all going so well, I had the desire to expand! Lo and behold, about 18…
The Press
Join Us At Any Of Our 3 Locations....
Hope everyone is enjoying this snowy weather! 🌨️☕️
A huge shoutout to Ethan — our head chef, our steady hand, and a core driver of this kitchen for over five years. 💛
His leadership, craft, and consistency have shaped the way we operate and elevated the experience for every guest and every team member who’s passed through these doors.
Ethan, thank you for the years of hustle, heart, and high standards. You’ve left a legacy here, and you’ll always have a place at Tangerine. 🧡
#tangerineboulder #gratitude #kitchenteam #endofanera #thankyouethan
Closing out this chapter with Sway and other members of our line team who are moving on…. thank you for the hustle, the heart, and the standard you set every shift. The door stays open—once Tangerine, always Tangerine. 🧡🍊
Fresh berries, golden toast, and a latte = a weekend win. 🍓☕️
#Tangerine #BrunchReady #TasteTheBrightSide
Soaking up every sip… only so many days left in fall 🍂☕️
